Route de Fougères
TEL. +33 (0)2 43 08 49 49
FAX +33 (0)2 43 08 66 19
Relatively precise temperatures are required at all stages of the wine-making process ? from the moment of grape harvesting to tasting of the end product. Controlling these temperatures is therefore a key factor in the success of wine making, ageing and tasting.
Compact, mobile device that can be easily integrated into a reception line.
Simple, robust machine.
Can operate with a full or de-stalked harvest.
Easy to use without constant need of an operator.
Quick and even refrigeration.
Wide range of applications.
Simple to clean due to easy access to the various components.
Respects products and limits oxidation.
On tunnel output (belt or tank) the grapes are kept in a neutral gas atmosphere to protect them from the air.